Snapshot: CarmelFest 2015

  • Ponies were used to give small children rides in the KidZone at CarmelFest. CarmelFest was held on July third and the fourth of July. (Photo by Jason Conerly)
    Ponies were used to give small children rides in the KidZone at CarmelFest. CarmelFest was held on July third and the fourth of July. (Photo by Jason Conerly)
  • Carol Mccoy prepares to serve a customer a sample of the food from Island Noodles. Mccoy worked alongside Addyson Taft and Brad Esposite during CarmelFest. (Photo by Jason Conerly)
    Carol Mccoy prepares to serve a customer a sample of the food from Island Noodles. Mccoy worked alongside Addyson Taft and Brad Esposite during CarmelFest. (Photo by Jason Conerly)
  • Brad Esposite cuts vegetables to be served with noodles. Island Noodles held a booth and sold food at CarmelFest. (Photo by Jason Conerly)
    Brad Esposite cuts vegetables to be served with noodles. Island Noodles held a booth and sold food at CarmelFest. (Photo by Jason Conerly)
  • Customers wait to hand Addyson Taft money as she gives them food. Taft worked at the Island Noodles booth during CarmelFest. (Photo by Jason Conerly)
    Customers wait to hand Addyson Taft money as she gives them food. Taft worked at the Island Noodles booth during CarmelFest. (Photo by Jason Conerly)
  • Addyson Taft prepares to give food to customers as Carol Mccoy prepares food as well. Island Noodles held a booth and sold food at CarmelFest. (Photo by Jason Conerly)
    Addyson Taft prepares to give food to customers as Carol Mccoy prepares food as well. Island Noodles held a booth and sold food at CarmelFest. (Photo by Jason Conerly)
  • Brad Esposite cooks vegetables to be sold with noodles for customers. Esposite worked at the Island Noodles booth during CarmelFest. (Photo by Jason Conerly)
    Brad Esposite cooks vegetables to be sold with noodles for customers. Esposite worked at the Island Noodles booth during CarmelFest. (Photo by Jason Conerly)
  • Brad Esposite builds a fire as he cooks vegetables. Esposite worked at the Island Noodles booth with Carol Mccoy and Addyson Taft. (Photo by Jason Conerly)
    Brad Esposite builds a fire as he cooks vegetables. Esposite worked at the Island Noodles booth with Carol Mccoy and Addyson Taft. (Photo by Jason Conerly)
  • Brad Esposite cooks at the Island Noodles booth during CarmelFest. CarmelFest was held on July third and the fourth of July. (Photo by Jason Conerly)
    Brad Esposite cooks at the Island Noodles booth during CarmelFest. CarmelFest was held on July third and the fourth of July. (Photo by Jason Conerly)
  • Jake Schane, left, speaks with John Nifong as he works at the Sirloin Tips booth. Zach Bixel worked as the cashier at the Sirloin Tips booth. (Photo by Jason Conerly)
    Jake Schane, left, speaks with John Nifong as he works at the Sirloin Tips booth. Zach Bixel worked as the cashier at the Sirloin Tips booth. (Photo by Jason Conerly)
  • Visitors wait in line to ride a miniature train. The train rides were held at the KidZone. (Photo by Jason Conerly)
    Visitors wait in line to ride a miniature train. The train rides were held at the KidZone. (Photo by Jason Conerly)

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